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Mixology

The Salty
Mediterranean

The Aperol Spritz, a staple of 1950's Italian aperitivo culture, now delights in a non-alcoholic, ready-to-drink form. This vibrant concoction is garnished with salt infused with lemon myrtle and Kakadu plum, adding a citrusy, tangy twist. It's a refreshing, sophisticated sip, capturing the essence of tradition and native aroma.

Glassware Tumbler
Style Bright & Coastal
Mood Fresh Escape
Occasion Poolside Drinks
Ingredients

Ingredients

Method

Method

Rim a large tumbler with Sammy Salt

Fill it with ice and pour in Sammy Piquant Mediterranean Spritz

Garnish with a wedge of grapefruit for a refreshing finish

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