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The Kickboxer

Kickboxing, originating in Thailand as Muay Thai, inspires a non-alcoholic cocktail twist on the mojito. Infused with ginger for spice, lime for tang, and coriander for herbal depth, this refreshing concoction echoes the agility and vigor of Thai martial arts, delivering a vibrant, flavourful kick.

  • Ingredients

    Sammy Piquant South Pacific Spritz

    Lime

    Coriander

    GLASSWARE

    Highball

  • Method

    Muddle 1/2 lime in a cocktail shaker with 30mL of Sammy Piquant South Pacific Spritz. Add a scoop of ice and coriander leaves. Shake well.

    Pour the contents into a highball glass, top with Sammy Piquant South Pacific Spritz and stir.

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